Squid Ink Fettucini with Crabmeat creamy tomato sauce.
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The question you should ask yourself today is, WHY HAVE YOU NEVER EATEN WAFFLED FRENCH ONION SOUP!?
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This is Spicy Shrimp and Noodle Soup – not terribly difficult to whip up and perfect for the cooler weather. Recipe in the comments.
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Loco Moco in Waikiki.
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Bratwurst sandwich with beer braised onions and beer cheese sauce.
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Fried Chicken and Savory Cornmeal Waffles / Bourbon Maple Sauce.
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Danish Apple Rose Pastry.
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These are the sexiest eggs I have ever made.
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Tried out the food setting on the Note 7’s camera with my grandmother’s brownies.
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Linguine carbonara with extra bacon.
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Delicious Smoked Pork Ribs in Weber Kettle.
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Seared scallops with succotash and soy mushroom consummé.
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Fresh pastry cream, fruit and homemade waffle bowls.
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maple-glazed meatballs with pineapple.
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Hot Fried Shrimp.
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Hashbrown-Crusted California Quiche with Avocado Roses. Featuring hot sauce from the FoodPorn Condiment Exchange, too!
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Fresh midnight cornettoes in Rome.
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Neapolitan style pizza with ricotta filled crust in Lecce.
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chocolate caramel cake.
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Chocolate mousse cake at Dolce Vita Ristorante in Boston.
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Geometric Raspberry Cake – raspberry mousse, cremeux, confit and sponge cake, covered with red glaze.
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Food truck Lobster roll.
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Home-grown 3″ Ribeye steak baked potato and leafy greens.
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Homemade chicken and biscuits from scratch (Cold rainy fall days = time for comfort. .)
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Some lovely Jaffa Cakes I whipped up.
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