Squid Ink Fettucini with Crabmeat creamy tomato sauce.
The question you should ask yourself today is, WHY HAVE YOU NEVER EATEN WAFFLED FRENCH ONION SOUP!?
This is Spicy Shrimp and Noodle Soup – not terribly difficult to whip up and perfect for the cooler weather. Recipe in the comments.
Loco Moco in Waikiki.
Bratwurst sandwich with beer braised onions and beer cheese sauce.
Fried Chicken and Savory Cornmeal Waffles / Bourbon Maple Sauce.
Danish Apple Rose Pastry.
These are the sexiest eggs I have ever made.
Tried out the food setting on the Note 7’s camera with my grandmother’s brownies.
Linguine carbonara with extra bacon.
Delicious Smoked Pork Ribs in Weber Kettle.
Seared scallops with succotash and soy mushroom consummé.
Fresh pastry cream, fruit and homemade waffle bowls.
maple-glazed meatballs with pineapple.
Hot Fried Shrimp.
Hashbrown-Crusted California Quiche with Avocado Roses. Featuring hot sauce from the FoodPorn Condiment Exchange, too!
Fresh midnight cornettoes in Rome.
Neapolitan style pizza with ricotta filled crust in Lecce.
chocolate caramel cake.
Chocolate mousse cake at Dolce Vita Ristorante in Boston.
Geometric Raspberry Cake – raspberry mousse, cremeux, confit and sponge cake, covered with red glaze.
Food truck Lobster roll.
Home-grown 3″ Ribeye steak baked potato and leafy greens.
Homemade chicken and biscuits from scratch (Cold rainy fall days = time for comfort. .)
Some lovely Jaffa Cakes I whipped up.
